Bakery

Food Grade Phosphate

Sodium Acid PyroPhosphate(SAPP) And Sodium Aluminum Phsosphate(SALP) are used as leavening...

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Sodium Bicarbonate (Food Grade)

Sodium bicarbonate is used as a raising/ leavening agent for baked...

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Cocoa Powder

Cocoa Powder is Flavouring agent . It is produced from cocoa...

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Xanthan Gum

Xanthan Gum is a is a polysaccharide with many industrial uses,...

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Flavours

A flavor profile is the combination of taste, aroma, and other...

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Potassium Sorbate

Potassium Sorbate is Food preservative. It is widely used in food...

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Sorbic Acid

Sorbic Acid is a food preservative, particularly prevents growth of mold...

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Calcium Carbonate Food Grade

Food-grade calcium carbonate is used for various purposes in the food...

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Modifies Starch

Tapioca-based modified starch is derived from the native tapioca starch, extracted...

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Distilled Mono Glyceride

Distilled monoglycerides (DMG) are a type of food additive, primarily an...

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Glycerol Mono Stearate

Glycerol monostearate (GMS) is commonly used as an emulsifier, thickener, and...

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Whey Protein concentrate 35%

General nutrition application like skimmed milk powder alternate, Stabilizer, fatty taste...

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